Menu
DINER MEATS SELECTION   
1-Top Sirloin Cap Steak ( Picanha)                                
2-Top Sirloin (Alcatra)                                         
3-Tri- Tip Steak (Maminha)               10- Pork Loin Parmesan
4-Filet Mignon wrapped in bacon       11- Smoked Pit Ham
5-Picanha Garlic Steak                    12- Pork Sausage
6-Leg of Lamb                                 13- Shrimp Kabob (Fri&Sat Only)                    
7-Grilled Pineapple                            
                                                     
APPETIZERS:
Cheese Bread
 
SALAD BAR:
Brazilian Potato Salad                  
Chicken Celery Salad                   
Tabouli Salad                                                                            
Grape Tomatoes                           
Shrimp Salad                               
Pepper Jack Cheese     
Filet Mignon Salad                                                         
Heart of Palm                     
Tropical Fruit Salad                      
Jumbo Aspargus                                                   
Pasta salad
 
Hot Bar :
White Rice                                  
Brazilian Oven Rice                    
Beef  Strognoff
Black Beans  
                                            
Desserts:
Brazilian Caramel Flan
Ice Cream/ Chocolate, Vanila, Strawberry
Plain/Chocolate/Turtle/Strawberry Cheesecake                                           
DINNER - Prices do not include Drinks or Desserts
$ 29.99  Tue - Thur,  05:00 - 09:00   
$ 34.99  Fri  -  Sat ,  05:00 - 10:00 (Shrimp Kabob Included) 
Salad Bar only - $14.25
Children 6 and under are complimentary. Age 7 - 12 are $14.99
Our continuous dining concept does not allow unfinished portions to be taken out
Romaine Heart Salad
Spring Mix Salad
Cascade Salad
Vinagrete Salad
Iceberg Lettuce
Beets
Cucumber
Colby Jack Cheese                Artichoke Heart Bottoms
Sweet Corn
Green Olives                        
 
 
 
   8-Tender Chicken breast Parmesan
   9- Tender Chicken Breast Wrapped in Bacon
 
    
       
White
Riesling - Chateau Ste. Michelle(Washington), Bogle(Cali)
Chardonnay - Bogle(Cali), Marcus James(Argentina), Kendall Jackson(Cali)
Sauvignon Blonc- Chateau Ste. Michelle( Washington), Geyser Peak(Cali)
Pinot Grigio - Ecco Domani(Italy),  Yellow Tail(Australia) 
Chateau St.Jean, Fume Blanc(Napa)
 
Red
Merlot - Marcus James(Argentina),Eco Domani(Italy), Wolf Blass Yellow Label(Australia), Blackstone(Cali), Robert Mondavi Private Selection(Cali)
Malbec - Tilia(Argentina), Norton(Argentina), Viu Manent Single Vineyard(Argentina)
Cabernet Sauvignon - J. Lohr Seven Oaks(Cali), Robert Mondavi Private Selection(Cali), Louis M.Martini(Sonoma Coast), St. Francis(Cali), Coppola 'Diamond Series'(Cali)
Pinot Noir - Mirassou( Central Coast), Willamette Valley(Columbia Valley)
Shiraz- McWilliam's Hanwood(Australia), Bogle Petite(Cali)
 
Champagne
Ballatore Spumante
Tott's Estra Dry
Beringer Saprkling White Zinfandel
Domaine Carneros Brut by Taittinger
 
Blush Wine- Beringer White Zinfandel(Cali)
 
Beer Selection:
Domestic - Budweiser, Bud Light, Michelob Ultra, Amber Bock, Samuel Adams
Imported - Corona, Corona Light, Dos XX, Tona, Asahi, Heineken, Shiner, modelo
 
 Brazilian Mixed Drinks:
Caipirinha, Caipiroska, Samba Twist, Caipirinha de Abacaxi (pinapple).
Wine